Baking biscuits from scratch can be a rewarding experience, and a pot à biscuits recipe is perfect for creating light, fluffy biscuits. Here's how to make the ideal pot à biscuits, guaranteed to satisfy: Preheat your oven to 375 degrees Fahrenheit. enameled pot, approximately 10 inches in diameter Mix together 2 cups of self-rising, ½ teaspoon

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